Truffle sauce : this sauce will let your culinary imagination run as it perfectly combines with practically
any kind of food: from soups to fillings, from meat main courses to seafood and even desserts ! You can use
it alone or mix it with othter ingredients such as béchamel, tomato sauce, cream,etc.
INGREDIENTS: meadow mushrooms (Agaricus Bisporus);extra virgine olive oil 5%;sunflower oil 11%, black olives;salt, summer truffle (Tuber Aestivum Vitt) 1%, flavourings.

It doesn't contain any additives or colorants,gluten free.

SHELF LIFE: 36 months.