Artichokes and Truffle Sauce: savoury to serve with pasta but also delicious for pizzas, omelettes and
even for ravioli stuffing.
INGREDIENTS: artichokes 90% (artichokes 70%,sunflower oil 29%,salt,aromatic herbs,acidity corrector:citric acid, lactic acid,flovour enhanced:mosodium glutamate,antioxidant:acorbic acid,spices);sunflower oil 4%;summer truffle 3% (Tuber Aestivum Vitt);parsley;salt;flavouring.

SHELF LIFE: 36 months.